The Foodie Collective is proud to present our pasta workshop #2.
This time around, the team will be going step by step on how to make gnocchi. Those soft, pillowy, fluffy and comforting little balls of heaven are easy to make and will always wow your guests. In this workshop, we will be making the gnocchi alongside a delicious sauce. Let’s cook together and enjoy a comforting Italian classic with a glass of wine. Salute !
The workshop will start at 7pm on Tuesday December 10th. The cost is $40 per person with all proceeds going to Santropol Roulant. It will take place in Santropol’s kitchen at 111 Roy East.
Book your spot or email Eddy for more info. Thanks for your support and hope to see you there!