23/09 Apple sauce and apple butter canning workshop!

Community Workshops, Events, Featured, Food, Fundraising, Kitchen, Kitchen Workshops

Looking to fill your pantry with delicious seasonal produce? Unsure where to start?
Spend an evening with us in the Santropol Roulant community kitchen and learn the ropes. Safe water-bath canning will be demystified and delicious apple sauce and apple butter will be made. Participants will have the opportunity to learn the basics of canning in a hands on way!

When : Tuesday September 23rd from 6:30 to 9:30 pm.

Where : Santropol Roulant 111 Roy street East, Montreal

Who : Anyone who would like to learn to can food!

Cost : $ 40 per participant, jar of apple sauce or apple butter included, all proceeds will go to Santropol Roulant.

Topics covered:

– canning how-to and step-by-step workflow

– sourcing and selecting recipes

– safe ingredient substitutions

– equipment

– processing time
All participants will go home with a recipe, a step-by-step canning checklist, and a delicious jar of apple butter or apple sauce made from local apples!
The workshop will be bilingual (French/English). It will be led by Isabelle, Santropol Roulant’s food transformation coordinator. She has been canning food for 4 years, and loves teaching people new skills.
To sign up click here. Should you have any questions, email Isabelle or call her at 514-284-9335.

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