Kitchen workshop: Cuisine from Spain

We’re back for the 3rd workshop of the year in the series Recipes from our community, where we invite members of our community of all ages to share their recipes and culinary successes.

Marta, a community member, seasoned cook, Roulant and Robin des Bois volunteer, will share with you some of her favourite Spanish recipes that remind her of her home. Recently hired by l‘Armoir du Haut, she is eager to practice her cooking skills with you.

When: Wednesday, March 13th from 5pm – 8pm
Where: The Roulant’s kitchen, 111 Roy East
Cost:  15$-25$
Registration: follow this link to register on Eventbrite

On the Menu

Entree: Castilian soupe
Main:  Valencien paella
Dessert: Goxua, traditional basque dessert

Interested in leading a workshop?Learn how you can get involved!

Reserve your spot
Because of high interest, we ask that you register and pay in advance on Eventbrite. If you can’t make it to the workshop, please let us know at least 24 hrs in advance so that we can give your spot to another person. No refunds will be possible however, we are happy to give you General Store credit.