After many hours experimenting in the kitchen and taking in client feedback, the 2025 meal calendar has been officially released! This new menu features a rotation of 24 delicious recipes, including 8 new dishes: from moussaka to shrimp pad thai to hamburger steak. This lovingly crafted calendar also presents photos of the community taken throughout 2024. Developing the year’s menu …
View posts by category:
A festive brunch
This December, the Roulant was lucky enough to host the Meals-on-Wheels clients for a festive holiday brunch. This event featured not only a delicious three course holiday meal prepared by the kitchen team and volunteers, but also the sweet sounds of a three person choir who serenaded the clients in English and French at their tables! Events like this are …
An ever-evolving Meals-on-Wheels
The Roulant’s kitchen has been running at full capacity for several weeks now, exceeding our projections for 2024 by producing, with the help of our volunteers, around 140 meals a day for delivery, in addition to frozen meals for our community partners. This growth in the Meals-on-Wheels is part of a series of reflections and adjustments that began more than …
Revisit the High Tea client event
The Roulant bid farewell to spring with a festive gathering dedicated to our beloved clientele. These regular intergenerational events are a wonderful way to break social isolation by fostering opportunities for social connection, which are vital to their well-being. On the last Thursday of May, around fifteen Meals-on-Wheels clients and their guests came together for High Tea and delicious dishes …
Tacomania for volunteers!
These days we celebrate the 50th edition of National Volunteer Week, taking place from April 14th to the 20th! For the occasion, the Roulant Meals-on-Wheels team invites you to our Tacomania event to celebrate the immense work that Roulant volunteers accomplish daily! This involvement is essential to the pursuit of our mission, and we are deeply grateful for all the …
What’s on the menu for 2024?
We are delighted to introduce our new calendar for 2024! It’s not just a meal schedule; it’s a tool that provides our clients with the opportunity to choose food that matches their dietary needs and restrictions, plan their meals in advance, and stay organized throughout the 52 weeks of the year! There, you can find a rotating selection of 28 …
Fond Memories of the Autumn Feast
On October 12th, the Roulant team hosted the Autumn Feast, a special intergenerational gathering and celebration of our community of Meals-on-Wheels clients. It was a delightful evening of laughter, delicious food, and heartfelt conversations! This event wouldn’t have been possible without the participation of our dear clients, whose smiles and camaraderie added a wonderful touch to the evening, making it …
Invitation to the Volunteer Halloween Party
As Halloween creeps around the corner, we want to extend our deepest gratitude to all our dedicated volunteers who have helped the community throughout the year. Your hard work and commitment have truly made a difference in the lives of many, and we couldn’t be more thankful. To express our appreciation, you are invited to a Halloween Thank You Bash …
Nachos & Volunteers: A Successful 5@7
On a sunny day in mid-August, the Meals-on-Wheels team welcomed volunteers on the Roulant rooftop for a celebratory 5@7 complete with nachos and wholesome conversations. It was a beautiful opportunity for volunteers, new and old, to meet fellow members of the community. It was also Jude’s first 5@7 as a member of the team. He had lovely reflections on the …
Sunshine on your plate for the Festive Meal
As fall approaches, we want to taste warm weather, spice, and mint tea… On Friday, September 22nd, we will be serving a festive meal with Moroccan flavours to brighten your weekly meal rotation. Dear clients, make sure to get your orders in, preferably 48 hours before the date! Call us at (514) 284-9335
Our team is growing!
As we approach the high season, Magali, Adrienne and Katherine are thrilled to introduce four new agricultural recruits on both the Urban Agriculture team and the Farm team, while an existing staff member takes two steps forward as the new head of the Meals-on-Wheels team. Read on and join us in welcoming and congratulating them all! Urban Agriculture Gardens Facilitators Gracia Badibanga (top, second from …
The Roulant at the heart of change
Despite the chilly temperatures of the past few weeks, the transition to the new agricultural season has already begun for our various teams. With every new season comes recruitment at the Roulant! This year we are looking for talent that will help the Roulant’s mission flourish in three of our core programs: our kitchen, urban agriculture, and Meals-on-Wheels program. Community …