We’re excited to present the second workshop in our new kitchen workshop series. We ask for a greater financial contribution for these workshops because we see them as an opportunity for some members of the community to financially support our charity programs while developing their cooking skills in the Roulant kitchen! Join us for an evening of vegan cheesemaking at …
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Workshop: Turkish cuisine
We’re back for our next workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes. Ece, community member and avid cook will share with us her own twist on traditional Turkish recipes, showing us that there is much more to her cuisine than the well-known …
Sourdough Bread Workshop!
We’re excited to introduce our community to a new series of kitchen workshops. We ask for a greater financial contribution for these workshops because we see them as an opportunity for some members of the community to financially support our charity programs while developing their cooking skills in the Roulant kitchen! Join us for an introductory course on hand-mixed sourdough …
Workshop: Egyptian cuisine
We’re happy to present you our next workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes. Dina, meals on wheels volunteer and long time community members is very excited to share with us a few of her favorite family recipes! When: Wednesday, April 18th …
Workshop: Bulgarian cuisine (Rescheduled)
You are invited to join us for the next workshop from the series Recipes from our community. Since the last one had to be canceled for circumstances beyond our control, the Bulgarian cuisine is back! Discover the Bulgarian cuisine flavours with our dear volunteer Plamena, who will teach you how to prepare delicious family meals. When: Wednesday, March 28th from …
Workshop: Iranian Cuisine
We’re back for our 19th workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes. Atabak, a Roulant volunteer, is back for the 3rd time to share his favourite Iranian recipes. When: Wednesday, March 14th from 5pm – 8pm Where: The Roulant kitchen, 111 Roy East …
Workshop: Brazilian cuisine
This is our 3rd year and 17th workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes. We are really excited to kick off the new year with a great line-up of tasty workshops! A big thanks to the 11 volunteer animators that made our …
Recipes from the Roulant: Sprouted Chickpea Hummus
We are happy to bring you our twelfth recipe in the series Recipes from the Roulant! These monthly recipes allow you to get to know the different activities of our organization. With the Roulant farm in Senneville now closed for the season, we are noticing how difficult it can be to eat fresh, local, green food during the winter. Sprouting is an easy way to …
Workshop: Québécois Holiday Cuisine
We’re back for the 16th workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes. Diane, a member of our community, is very excited to share with us some of her favourite traditional Québécois recipes just in time for the big holiday meals! When: Wednesday, December …
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Cooking Workshop: Iranian Cuisine
We’re back for the 15th workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes. Atabak, community member and Roulant volunteer is back for a second time to cook up some of his favorite vegetarian Iranian recipes! When: Wednesday, November 15th from 5pm – 8pm Where: …
Recipes From Our Community: Pie Making
We’re back for the 14th workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes. With fall and the holiday season in mind, Guillaume, community member and farmers’ market volunteer, will share with us his love for pies as we discover various ways to make pie …
Cooking workshop: Alsatian cuisine
We’re back for the 13th workshop in the series Recipes from our community, where we invite the members of our community of all ages to share their recipes and culinary successes. Claire, community member and returning Recipes from our Community workshop facilitator, will share you with some of her favorite Alsatian recipes. When: Wednesday, September 27th from 5:30pm – 8pm Where: The …